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Home
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Knowledge Base
onePOS Terminal
Knowledge Base
onePOS Terminal
onePOS Terminal
onePOS Terminal
Substitute or Remove / 86 an Ingredient / Side
Opening a Tab
Closing a Tab
Payment Applied to Wrong Guest or Check
Printing Checks for Multiple Guests
Operating in a Cashier Environment
Transferring a Whole Guest or Check
Checking Out as a Bartender or Server
Entering Credit Card Tips
Taking a Single Payment
Transfer Items to Another Guest
Troubleshooting System Totals Mismatches
Common Credit Card Error Messages
How to Refund An Overcharged Customer
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